Shona from Le TinyHomestead will be giving a workshop on canning at 6 pm on Thursday, August 13th at Le Milieu. In this workshop, we'll talk about what types of fruits and vegetables can be canned at home, and how to safely prepare them. You will have the opportunity to make and take home some preserves, based on what is seasonally available.
Check out more details on the Facebook event page and register for the workshop here. This event is offered by our friends at P3 Permaculture.
TinyHomestead offers workshops and consultations about sustainable living in Montreal.